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Lapsang Souchong

Loose Leaf Tea

A strong, smoky, black tea. Lapsang tea our best traditional smoked tea from China with a lovely smoky taste and aroma. Top reviews. Order today for low prices and same day dispatch.

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Delivery Info

Our UK mainland standard delivery time is 2 - 3 days, the price being dependent on the total weight of the order.

Up to 1.9kg£3.25
1.9kg - 4.9kg£6.50
4.9kg - 15kg£7.95
15kg - 25kg£9.50

About Lapsang Souchong

Region: China
Taste: Smoky, aromatic flavour

 2-4 minutes brewing time
 100° C water temperature
 4-5 heaped tsp./1 litre

LAPSANG SOUCHONG tea is our  top quality smoked tea.  A traditional smoky tea produced by drying the leaves of the tea bush over smoking pine fires giving a smoky, tarry aroma and flavour. Lapsang tea is perfect on its own or with traditional English breakfast foods.

INGREDIENTS: 100% Black Tea. Smoke

SUGGESTION: 1 heaped teaspoonful of tea per cup, add freshly boiling water and infuse for up to 4 minutes. Perfect with or without milk. Do not infuse for too long or the brew may become too powerful.

"Your Lapsang Souchong is the only one worth drinking"

To help you get the best from our tea, click here to download our

FREE Tea Brewing Guide

Order today for same day dispatch.

Please Note: unfortunately we can no longer get the grade of tea we require to produce tea bags so this tea is now only available as loose tea.

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Customer Reviews
3.0 Based on 1 Reviews
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EO
10/28/2020
Emma O.
United Kingdom United Kingdom
Not so good

I have been buying this tea for a while, either direct from you, or from a local shop. Sadly, I think the quality has deteriorated - the leaves are smaller and the flavour not as good as previously. Hope this temporary!

10/28/2020
The Wiltshire Tea Company

Hello Emma Thank you for your feedback. I am sorry you have felt the tea wasn't as good as usual. We get some variation between crops which can make a slight difference to the taste. With Lapsang the smoking process can make the biggest difference and it seems at the moment its not as good as it has been. I will ask our suppliers if there has been any change to this part of the process. Regards Nick

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