About English Breakfast Superior Blend
Region: Sri Lanka (Ceylon), India, Indonesia
Taste: Full-bodied, fresh taste
3-5 minutes brewing time
100° C water temperature
4-5 heaped tsp./1 litre
English Breakfast Tea is a traditional classic which is still among the most popular teas. This large leaf superior blend is based on a traditional recipe. Composed of selected Ceylonese highland teas and blended highly aromatic Assam and Java leaf teas. Thanks to its fine-spicy taste this blend is a perfect companion for the morning,but also ideally suited for the afternoon tea.