About Bouquet Royale
Brewing Time: 10 - 12 minutes
Water Temperature: 100°c
BOUQUET ROYALE A true queen among the fruit tea blends. Noble, simple and elegant! On warm summer days we recommend to prepare an intense, strong brew, let it cool and then serve it as iced tea with sparkling wine or mineral water. For this intense and exotic pleasure we have left out the apple pieces and focussed on papaya cubes. Strength and power are contributed by fruity, sour hibiscus blossoms and different air-dried and freeze-dried berries.
INGREDIENTS: hibiscus blossoms, currants, papaya cubes (papaya, sugar) elderberries, flavouring, freeze-dried raspberry pieces and strawberry pieces, blackcurrants and blueberries
SUGGESTION: One heaped teaspoonful per cup, add freshly drawn boiling water and infuse bet 10-12 mins, best without milk
Read a review of this tea by Laura's Tea Room