Black tea with a full-bodied, smooth, malty flavour from the far north-east of India. The ideal choice for those liking a "strong" cup of tea.
One of our finest teas — the "champagne" of Indian tea. A wonderfully delicate and distinctive flavour. Goes best with savoury food or afternoon tea.
Our Earl Grey is a perfect black base for the addition of Bergamot Oil. This distinctive tea is very popular throughout the day.
A light black tea with Oil of Bergamot, Mallow Blossom and Cornflower petals for a gentler Earl Grey. One of the most aesthetically pleasing teas.
The classic blend of tea which is full-bodied, fresh tasting with a bright colour and a distinctive flavour. The tea retains its flavour with or without milk.
With a tea base of a light Green Tea from China, this is proving to be very popular with its distinctive aroma & flavour of Mango.
A naturally caffeine free alternative, with the taste and appearance of tea but without the caffeine.
A traditional blend of Black and Oolong teas with a hint of exotic smoke is perfectly complemented by the evocative, romantic name of this tea.
Chinese large leafed green tea with clear, sparkling liquor with a typically delicate flavour. Best served without milk.
Black Tea, Aniseeds, Cinnamon Pieces, Black Pepper, Cloves, Chicory Root, Flavouring. Chai Latte
China / Ceylon black tea blend, Natural Apricot & Strawberry Oil Flavouring, Blossoms of Sunflower, Cornflower & Thistle.
A quality blend of the finest Darjeeling FTGFOP beautifully partnered with Chinese Keemun. This wonderful combination gives a deliciously smooth, tasty tea.
