Green Tea with Ginger & Apple

Fresh, aromatic, and sweet – this Green tea with added Ginger and apple composition has a lot to offer. The ginger pieces add strength and aroma which is complimented by the delicate fruity sweetness of the blackberry leaves. By adding pieces of crisp apples and other fruits along with the tangy green tea aroma produces a perfect tea indulgence.

DO NOT USE BOILING WATER on any GREEN tea as it will make it taste bitter.

Region: China
Taste: Refreshing, zesty aroma and flavour

INGREDIENTS: green tea (60 %), White tea (15 %), apple slices, ginger pieces, apple pieces, flavouring, sweet blackberry leaves, freeze-dried apple pieces

SUGGESTION: One heaped teaspoonful per cup, allow the freshly boiled water to cool for one minute, infuse for up to 7 mins, best without milk. Ideal as an iced tea.

To help you get the best from our tea, click here to download our FREE How to make tea guide

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